RightRice, Made From Vegetables, Original, 7 oz (198 g)

Non GMO Certified by NSF

Gluten Free

10 g Complete Protein*

5 g Fiber*

A Blend of Lentils, Chickpeas, Peas + Rice

Delicious. Nutritious. Easy to Cook.

Vegan

Kosher

Complete Protein

Low Glycemic Index

Our new grain is packed with the power of vegetables. (We found a way.)

We love rice. That's what inspired us to create a blend of over 90% nutritious vegetables + rice into a tasty grain that gives you more plant-based protein and fiber. Now you can soak up great sauces, complement courses, and inspire your next meal—all on a carb-friendly diet. Enjoy Original RightRice® seasoned your way, or try one of our already seasoned flavors.

RightRice®
White Rice*10 g Protein4g5 gFiber 0g25 gNet Carbs†39gRightRice® is a complete protein
*leading white rice, per 50g dry rice
†net carbs = total carbs - dietary fiber

*Per 50g serving

상품 사용법

Easy to cook in 10 minutes

To cook the entire pouch, use 1 1/3 cups of water. (Or, 1 cup of water for each 1 cup of RightRice®) Best to use a regular saucepan.

In a medium saucepan, bring water to a boil.

Add RightRice®, immediately remove from heat, and cover.

Let stand covered 10 minutes off heat.

Fluff with a fork, let sit 2-3 more minutes, and enjoy.

포함된 다른 성분들

Lentil flour, chickpea flour, pea fiber, rice flour, sunflower oil, sea salt.

면책사항

iHerb는 고객님이 수령 제품과 100% 동일한 사진을 사이트에 반영하기 위해 노력을 하고 있습니다. 하지만, 제품 제조사가 포장 혹은 성분을 업데이트하는 경우 사이트의 정보 업데이트까지 시간이 소요될 수 있습니다. 제품의 포장은 다를 수 있지만, 제품의 신선도는 저희가 보장해드립니다. 적절한 제품 사용을 위해 iHerb 사이트의 정보가 아닌 제품 포장에 기입된 내용을 기준으로 사용하시길 권장해드립니다.

성분 함량표
Serving Size: 1/3 cup dry (50g)
Servings Per Container: About 4
	Amount Per Serving	%Daily Value*
Calories	180
Total Fat	2 g	3%
Saturated Fat	0 g	0%
Trans Fat	0 g
Cholesterol	0 mg	0%
Sodium	150 mg	7%
Total Carbohydrate	30 g	11%
Dietary Fiber	5 g	18%
Total Sugars	0 g
Includes 0g Added Sugars		0%
Protein	10 g	20%
Vitamin D	0 mcg	0%
Iron	3 mg	15%
Calcium	10 mg	2%
Potassium	450 mg	10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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