상품 상세보기 : King Arthur Flour, 글루텐 없는 브라우니 믹스, 17 온스 (482g)
King Arthur Flour, 글루텐 없는 브라우니 믹스, 17 온스 (482g)
King Arthur Flour, 글루텐 없는 브라우니 믹스, 17 온스 (482g)
King Arthur Flour, 글루텐 없는 브라우니 믹스, 17 온스 (482g)

King Arthur Flour, 글루텐 없는 브라우니 믹스, 17 온스 (482g)

₩11,097≈

  • Brands製造元 : 킹 아서 플라우어
  • プロダクトコードProduct Code: KNG-07508
  • UPCコード 071012075089.
  • サイズ: 0.63 kg,19.6x13.6x5.2 in
  • Availability: In Stock
구매
  • Baking with Joy Since 1790
  • Made with a Blend of Premium Cocoas
  • This Mix Is: Rich, Fudgy, and Decadent
  • Non-Dairy*
  • Certified Gluten-Free
  • Non GMO Project Verified
  • Kosher Dairy
  • 100% Employee-Owned
  • 100% Committed to Quality
  • Certified B Corporation
  • Indulge in rich, decadent chocolate bliss. Our mix makes the ultimate brownie, fudgy and intense with exceptional flavor, that will please every chocolate lover.

    No Compromises

    Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's a tough job, but we're up to the challenge!) and blending to replicate our favorite recipes. The result? Mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness for everyone to enjoy!

    *To make non-dairy: use vegetable oil

    상품 사용법

    Gluten-free brownies

    You will need:

  • 1/2 cup butter, melted or oil
  • 2 tablespoons water
  • 2 large eggs*
  • 1 cup chips or nuts (optional)
  • Bakes sixteen 2" x 2" brownies.

  • Preheat oven to 350°F (325°F if using a glass or dark metal pan). Grease an 8" square or 9" round pan.
  • Whisk together butter or oil, water, and eggs. Add the mix and stir until well combined.
  • Spread batter evenly in the greased pan.
  • Bake for 35 to 40 minutes, until set (40 to 45 minutes for a glass pan). A cake tester inserted into the center will come out with a few moist crumbs. Cool at least 15 minutes before cutting.
  • Baker's Tip: To make more cake-like brownies: If you prefer a less fudgy brownie, substitute 10 tablespoons melted butter + 3 large eggs for the butter or oil, water, and eggs called for. Mix and bake as directed.

    *Egg substitutes not recommended for this product.

    포함된 다른 성분들

    사탕수수설탕, 코코아(알칼리처리), 타피오카전분, 쌀가루, 베이킹파우더(소듐애씨드피로인산염, 베이킹소다, 옥수수전분, 모노칼슘인산염), 소금, 천연바닐라향료.

    주의사항

    익히지 않은 가루 또는 반죽을 섭취하지 마십시오.

    영양 성분 정보
    1회 제공량: 믹스 3테이블스푼(30g)
    용기당 제공 횟수: 16회
    믹스%하루 영양소 기준치*조리 후%하루 영양소 기준치*
    칼로리 110 170
    총 지방1g1%7g9%
    포화 지방0g0%4.5g23%
    트랜스지방0g 0g
    콜레스테롤0mg0%40mg13%
    나트륨115mg5%170mg7%
    총탄수화물25g9%25g9%
    섬유소1g4%1g4%
    총 당류18g 18g
    첨가된 당류18g36%18g36%
    단백질1g 2g
    비타민D0mcg0%0.1mcg0%
    칼슘10mg0%10mg0%
    철분2.2mg10%2.3mg15%
    칼륨130mg2%140mg2%
    *%하루 영양소 기준치는 1회 제공량에 포함된 영양소가 하루 식단에 얼마나 도움이 되는지 보여줍니다. 일반적으로 영양 권장량은 하루 2,000칼로리를 기준으로 합니다.