Known for its sweet and versatile flavor, this classic Japanese sauce can be used in a stir-fry or as a basting sauce for grilled meat and seafood. Made with coconut aminos, ginger, and garlic it is soy-free and Paleo/Keto-certified.
상품 사용법
10-Minute Recipe
Teriyaki Chicken
Sauteed chicken breast strips in a sweet and savory teriyaki sauce made with coconut aminos, ginger, and garlic.
What you'll need
Cook it up!
포함된 다른 성분들
Water, coconut aminos (coconut nectar, water, sea salt), coconut sugar, apple cider vinegar, ginger, sesame oil, tapioca starch, yeast extract, sea salt, dehydrated garlic, shiitake mushroom, vinegar, xanthan gum, dehydrated onion, citric acid, black pepper, chilies, paprika, stevia leaf extract, monkfruit extract.
주의사항
Do not microwave.
| Nutrition Facts | ||
| Serving Size: 2 tbsp (32 g) | ||
| Servings Per Container: About 6 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 25 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 270 mg | 12% |
| Total Carbohydrate | 5 g | 2% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 2 g | |
| Includes 2 g Added Sugars | 4% | |
| Protein | 0 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 10 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 28 mg | 0% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||